Monthly archive for December 2013

Sautéed foie gras with Riesling jus, green grapes, and toasted brioche

Foi Gras

Sautéed foie gras with Riesling jus, green grapes, and toasted brioche

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December 26, 2013 | Leave a Comment » | Posted in: News

Baked gnocchi with butternut squash and broccoli rabe

Baked Gnocchi

Baked gnocchi with butternut squash and broccoli rabe

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December 20, 2013 | Leave a Comment » | Posted in: News

Grilled Filet Mignon with Gratin Dauphinois and Haricots Verts

Grilled Filet Mignon with Gratin Dauphinois and Haricots Verts

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December 18, 2013 | Leave a Comment » | Posted in: News

Grilled quail with French lentil salad

Grilled quail with French lentil salad

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December 17, 2013 | Leave a Comment » | Posted in: News

Smoked sturgeon with celery root rémoulade

Smoked sturgeon with celery root rémoulade

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December 16, 2013 | Leave a Comment » | Posted in: News